Possibilities to improve apple scab (Venturia inaequalis (Cke.) Wint.) and powdery mildew [Podosphaera leucotricha (Ell. et Everh.) Salm.] resistance on apple by increasing genetic diversity using potentials of wild species
نویسندگان
چکیده
Creating new apple cultivars largely depends on the availability of sufficient genetic diversity, while apple breeding has eroded in time the genetic base of domestic cultivars. The possibility to induce and exploit useful variability for selecting hybrids resistant to apple scab and powdery mildew attack was evaluated in interspecific descendants derived from five wild apple species (Malus coronaria, M. floribunda, M. niedzwetzkyana, M. zumi and M. prunifolia). A number of 1650 F1 hybrids were analyzed, belonging to fifteen combinations, framed in five cyclic models of hybridization, in which crab apple species were used as maternal or paternal tester, each being crossed with two-four different apple cultivars (namely Cluj 218/2, Frumos de Voinesti, Reinette Baumann, Rosu de Cluj, Jonathan, and Golden Delicious). M. coronaria and M. prunifolia proved to have descendents with valuable response to scab attack (based on genetic gain and expected selection response), compared to M. zumi offsprings. The offsprings of M. coronaria offer a good background for an efficient selection of resistant individuals for powdery mildew. The additive effects proved inferior compared to genetic effects of dominance and epistasis in several analyzed crosses. Phenotypic correlations between responses to apple scab and powdery mildew attack on F1 hybrids were identified in three out of the five cyclic combinations. The results reveal the potential of wild apple species as resources of genes for resistance to both scab and powdery mildew.
منابع مشابه
Response of Several Apple Varieties to Powdery Mildew (podosphaera Leucotricha) Attack in Central Transylvania Conditions
The response of apple cultivars to powdery mildew attack – Podosphaera leucotricha (Ell. et Everh.) Salm. – on leaves and shoots, for seven years (1990-1996), emphasised a large variability for this character existing within 75 apple varieties tested in an experimental field at the Fruit Research Station in Cluj-Napoca, Central Transylvania, Romania. The experimental results confirmed that the ...
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